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Special Sandwich!
A vegetarian version of the French Dip: roasted portobellos, fresh mozzarella and rosemary olive oil on a toasted baguette with mushroom “jus.” Starts Friday, March 12.
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Pancetta Sandwich
My pancetta is ready and I’m serving it with sliced tomatillos, green peppercorn mustard and homemade mayo on the best bread on town. Get it while it lasts!
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Playoffs Special!
During round one of the NBA playoffs wear your Blazers gear and get $1 off your sandwich! If the Blazers make round two, get $2 off…Round three, get $3 off…Round four, get $4 off…and if we win the...
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Price Changes
As of August 2, sandwich prices will be $6.50. As a result, here’s what you can expect down the road: more frequent sandwich specials possibility for an additional location menu expansion extended...
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Publicity in Portland Monthly magazine!
Check out the September issue of Portland Monthly magazine! It features food carts, especially Addy’s Sandwich Bar! You can read the article online and see a video they posted of me here.
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Behind the scenes!
Follow this link to see me on NW Transplant’s series “Carts.” Like “Cribs” but for carts. Love it! http://nwtransplant.com/portfolio/video/carts/
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Treat your friends (and yourself)
Buy a $25 gift card and receive a free sandwich for yourself!
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Trucker caps for sale!
$10 to look like a million bucks. Available for sale at the cart during business hours.
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